This Ultimate Vegan Chili is thick, hearty, and meaty! It's loaded with veggies, beans, warm spices, and savory meat crumbles. It'll keep you cozy and...

You don't need to use cream to get a creamy pasta sauce - use butternut squash instead. With this Creamy Butternut Squash Pasta Sauce, you get that cr...

This smooth, rich, and creamy peanut butter frozen yogurt is the perfect healthy treat to cool off on a hot day – and it can be made with just 5 ingre...

Blueberry peach coffee cake is perfect for summer! Like a giant blueberry muffin studded with peaches, topped with crumb and vanilla icing. Ideal for...

Who doesn’t love a classic choc chip cupcake? This recipe is equally delicious and nutritious, with an added twist to make the cupcakes more wholesome...

These Grilled Nectarines with maple syrup and brown sugar are a perfect way to enjoy sweet stone fruit with a charred maple twist. Use them for your f...

Classic vanilla ice cream is packed with delicious unbaked chocolate chip cookie dough in this homemade vegan cookie dough ice cream – with NO eggs or...

The classic flavors of tangy cheesecake and fresh ripe strawberries marry together perfectly in these 10-ingredient, vegan, gluten-free bars!

When I started JSHealth, I never imagined it would grow so much. I am so grateful for my community and team, who have been there every step of the jou...

This whole grilled spatchcock chicken is smothered in a homemade spice mixture and cola BBQ sauce. It’s smoky, sweet, savory and juicy!

Greece is probably one of the most beautiful countries in the world. This Mediterranean gem spans both a peninsula connected to southeastern Europe as...

These are my all-time favorite 4th of July recipes – all the ideas that you need to make a great part of BBQ come to life!

These super popular smoothie bowls are healthy, delicious, and perfect for breakfast or snack!

Salty and crispy skin with a fluffy inside, this is a perfect side recipe or as part of a salad. It’s easy to make and full of flavour with just a few...

These red white and blue berry hand pies are such a fun and festive treat for the summer holiday season! Perfect served warm with melty vanilla ice an...

Flicking the bean. The two-finger tango. Ménage à moi. No matter what you want to call it, female masturbation is the bomb. But despite how dope it is...

This comforting and vegetable packed Italian dish is ready in under 10 minutes and will quickly become a firm family favourite.

If you’re a “But first, coffee” kind of person, you probably can’t imagine giving up your daily cup (or cups) o’ joe. And some green tea drinkers woul...

This delicious, warming soup is a great starter. I love to make a big pot and enjoy this throughout the week. Pair with your choice of protein and som...

This easy Rhubarb Sauce recipe makes a versatile, sweet, and tangy puree in just 10 minutes with 3 ingredients. Try it as a coulis on top of ice cream...

These warm and buttery lobster rolls are the best take on our favorite connecticut-style lobster rolls! So rich and decadent, perfect for a summer mea...

Perfectly spicy/saucy/tomato-y chickpeas smothered in creamy, garlicky whipped feta and served with naan, lemons, and cucumbers. Your next weeknight w...

Deep, dark, rich, fudgy vegan chocolate cupcakes – with no dairy and no eggs required!

Friends, these fritters are a must try! The natural sweetness of sweet potato blends beautifully with sautéed onion and nutrient-packed kale. Indian s...